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Fresh Okinawan black caramel

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¥240
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The center of the lollipop is made with unprocessed brown sugar. These lollipops/jelly beans with brown sugar are made using a unique technology with generous use of carefully selected brown sugar. These lollipops/jelly beans are double-layered, with whole brown sugar at the center. Produced in a kettle over an open flame at high temperatures, these lollipops/jelly beans acquire the characteristic sweetness of brown sugar, as well as a richness and pure flavor that cannot be achieved by cooking in a vacuum kettle. Enjoy two textures: delicious on the outside and even more delicious on the inside.
The center of the lollipop is made with unprocessed brown sugar. These lollipops/jelly beans with brown sugar are made using a unique technology with generous use of carefully selected brown sugar. These lollipops/jelly beans are double-layered, with whole brown sugar at the center. Produced in a kettle over an open flame at high temperatures, these lollipops/jelly beans acquire the characteristic sweetness of brown sugar, as well as a richness and pure flavor that cannot be achieved by cooking in a vacuum kettle. Enjoy two textures: delicious on the outside and even more delicious on the inside.
[per 100 g] Energy value…387 kcal Protein…0.2 g Fat…0.2 g Carbohydrates…96.0 g Salt equivalent…0.02 g Calcium…78 mg Potassium…367 mg Iron…0.7 mg Zinc…0.07 mg
Active Ingredient
Volume / Packaging130 g
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The center of the lollipop is made with unprocessed brown sugar. These lollipops/jelly beans with brown sugar are made using a unique technology with generous use of carefully selected brown sugar. These lollipops/jelly beans are double-layered, with whole brown sugar at the center. Produced in a kettle over an open flame at high temperatures, these lollipops/jelly beans acquire the characteristic sweetness of brown sugar, as well as a richness and pure flavor that cannot be achieved by cooking in a vacuum kettle. Enjoy two textures: delicious on the outside and even more delicious on the inside.
The center of the lollipop is made with unprocessed brown sugar. These lollipops/jelly beans with brown sugar are made using a unique technology with generous use of carefully selected brown sugar. These lollipops/jelly beans are double-layered, with whole brown sugar at the center. Produced in a kettle over an open flame at high temperatures, these lollipops/jelly beans acquire the characteristic sweetness of brown sugar, as well as a richness and pure flavor that cannot be achieved by cooking in a vacuum kettle. Enjoy two textures: delicious on the outside and even more delicious on the inside.
[per 100 g] Energy value…387 kcal Protein…0.2 g Fat…0.2 g Carbohydrates…96.0 g Salt equivalent…0.02 g Calcium…78 mg Potassium…367 mg Iron…0.7 mg Zinc…0.07 mg
Active Ingredient
Volume / Packaging130 g
0
0 reviews

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